ABOUT US

Tatra Deli is your quality local European delicatessen.  Born of a desire to serve classic European deli food, made by people who know great European food.

We source products from Europe and from European butchers throughout Australia that offer traditional meat cuts from a wide range of free-range beef, pork, veal, chicken and poultry. We work hard to obtain the best products and a wide range of freshly prepared foods for our delicatessen counters including sausages, salami and much more.

While most of our clients supply themselves from mainstream supermarkets for their daily needs, around seasonal festivals and special occasions our customers seek their old country taste. This ensures Tatra Deli a steady clientele throughout the year with peaks around Xmas, New Year
Eve and Easter.

Tatra Delicatessen trend in uptake of European foods continues to grow. Not only first but also second generation Australians with European background are becoming a more common customer. Taste or Europe is adding charm to Australian culture and there is an expectation for this business to continue to be a successful serve the community for many years to come.